Why I Always Order Chiles Rellenos in a Mexican Restaurant

Home made Chile Relleno a la Casa Carlotta

Because they’re a pain in the butt to make at home. But, and here’s the zinger; the chile relleno in the photo was without question, the best-tasting I have ever eaten.

Was it worth it?

A qualified “yes”. If you can check the boxes, you should try this recipe:

1. You have plenty of time. Rome wasn’t built in a day…